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Food Ingredients / Food Additives Main Description:
1) Natural extractive preservatives such as:
a) Green Tea P.E.
b) Green Tea Polyphenol (GTP)
c) Gingseng P.E.
d) Ginkgo Biloba P.E.
e) Angelica (Dongquai) P.E.
2) Preservatives such as: nisin, natamycin
3) Sweeteners such as: aspartame, acesulfame k.
4) Flavors such as: vanillin, ethyl vanillin, inulin.
5) Fruit juice concentrate such as:
a) Apple juice concentrate,
b) Strawberry juice concentrate
c) Papaya juice concentrate
d) Peach clarified/cloudy juice
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